date:Apr 07, 2013
fraid of consuming calcium in foods, Taylor told Reuters Health.
On the contrary, past studies have found that eating calcium-rich foods - though not taking calcium supplements - seems to ward off stone formation.
Since those studies focused almost exclusively on dairy products, there was lingering doubt about whether some other component of milk might be responsible for the effect. So Taylor and his colleagues set out to see whether the results held true for calcium from non-dairy foods.
The