date:Apr 07, 2013
d implementation of the Food Safety Modernization Act (FSMA) as well as other important food safety issues, including food packaging, HACCP, economic fraud, allergen safety and regulations, labeling, pest control, sanitation and traceability.
Its a place for practical advice and insight, and this year, its arriving at a particularly critical time, says Charles D. Yuska, president CEO, PMMI.
FSMA has headed into a new phase. Rules have been proposed and were now in a period of public comment,