date:Apr 02, 2013
ntry of our first Brick Oven-style pizza in 2001, our Freschetta products have proven time and again to be a pizza-category game changer.
In addition to the new Chicken Club pizza, the makers of Freschetta pizza are launching the Naturally Rising Margherita Pizza made on the signature crust that resembles fresh-baked bread -- crispy on the outside, light and airy on the inside. Additionally, the new Naturally Rising Sausage and Pepperoni Pizza is loaded with premium pepperoni mixed with hand-pi