Will Retailers be Responsible for New EU Meat and Food Labelling Laws?
date:Apr 01, 2013
Single ingredient products;
Ingredients that constitute over 50 per cent of a food.
The Commission has commissioned an external study on the application of rules on voluntary origin labelling of foods and on the mandatory indication of country of origin or place of provenance of meat used as an ingredient.

The current on-going scandal over the detection of horse meat in beef products, ready meals and other meat products as well as the discovery of products contaminated with pork and other meats
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