date:Mar 29, 2013
paneling, modifications have been made to improve flavor solutions systems.
Many sweeteners have multiple problems, not just aftertaste, Ms. Kennison said.
For example, stevia can have metallic and licorice off-notes, a delayed release, a lack of body/mouthfeel and a lingering aftertaste, she said. Weve been able to bring the taste impression of these sweeteners much closer to sugar (the gold standard) on all these parameters.
Some flavor-masking systems are designed specifically for stev