date:Mar 27, 2013
beef products on high streets and in the catering supply chain across the UK.
The findings of the survey, carried out by 28 local authorities on behalf of the FSA, are consistent with those from the tests carried out by the food industry. The results confirm that the contamination and adulteration of beef products, with horse or pork meat, has been limited to a relatively small number of products.
The FSA's view remains that consumers should be able to trust what they see on food labels and t