date:Mar 21, 2013
and breast cancer mortality, but no association with low-fat dairy products and breast cancer outcomes.
High-fat dairy is generally not recommended as part of a healthy diet, said senior author Bette J. Caan, DrPH, research scientist with the Kaiser Permanente Division of Research. Switching to low-fat dairy is an easy thing to modify.
Women entered into the cohort approximately two years after their breast cancer diagnosis. At the beginning of the study, 1,893 women completed a self-administ