Kosher Certification: A model for improving private food safety audits
date:Mar 20, 2013
r 500 grams of canned tomatoes and fewer than thirty insect fragments per 100 grams of peanut butter. By contrast, kosher certification has zero tolerance for such contaminants and is more likely to reduce or eliminate their presence in food. Moreover, in 2009, the OU partnered with SGSa private inspection, verification, testing and certification companyto begin providing dual kosher and food safety certification.

Although kosher requirements may overlap with food safety standardsand even be st
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