Alarm over antibiotics including carcinogens present in Indian shrimp in US
date:Jun 07, 2012
According to Ron Kendall, director, The Institute of Environmental and Human Health (TIEHH) at Texas Tech, researchers tested only the muscle tissues consumed by people. When concluded, they found that about 10 per cent of the 30 samples tested contained evidence of three antibiotics. Though the sample sizes were small, he said, finding antibiotic residues at all was cause for concern.

Todd Anderson, a professor of environmental toxicology, and instrument manager QingSong Cai conducted the shri
1/6 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/02 08:57