high-fat dairy food increases the risk of cancer
date:Mar 18, 2013
ll as exercise and weight management, in preventing a recurrence of breast cancer.

Kutner said, Women have been clamoring for this type of information.

Theyre asking us, Tell me what I should eat. With this information, we can be more specific about recommending low-fat dairy products.

Dr. Bette Caan, a senior author of the study, published in the Journal of the National Cancer Institute, said, Switching to low-fat dairy is an easy thing to modify.

The 12-year study of 2,000 women with the d
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