date:Jun 06, 2012
provide inspiration for innovative product development.
She detailed that innovation in Asias bakery sector should consider tradition, as it givesa solid base for future innovation.
Depending on the food culture, tradition and heritage of a country or region, food items will be adapted to local needs, integrated in country-specific recipes or assimilated without change,the report said.
The firm is releasing its research findings as an online innovation platform to customers and industry voic