date:Mar 11, 2013
know where the meat in their supermarket came from, FWW added.
The proposed changes eliminate the vague and misleading mixed origin country of origin label for meat and ensures that each cut of meat clearly displays each stage of production (where the animal was born, raised and slaughtered) on the label. This commonsense approach improves the usefulness of the information consumers receive from the label and allows livestock producers to distinguish their products in the marketplace.
In pub