date:Mar 06, 2013
fruit Ginger Kombucha.
In this new round of flavor development, we were compelled to be even more inventive, resulting in our new Coconut Water Lime Kombucha -- the first marriage of the fast growing coconut water and Kombucha beverage categories. Our new Cabernet Kombucha was inspired by our customers telling us they are using our Kombucha as a wine substitute.
Since our third quarter 2012 launch, we have emerged as a clear front-runner in the competitive Kombucha category, establishing ours