date:Feb 26, 2013
Schickler cautioned that the need to improve infrastructure and focus on regional food needs would make it a long time before Africa might become a significant exporter.
The first challenge is producing the food they need for their own use, he said. That's a 20-year journey by itself.
While Africa remains a long-term commitment, Pioneer sees sales growth from other non-U.S. markets accelerating over the next five years to around 40% of total expansion.
Mr. Schickler also said that 2013 plante