Thailand Emerges as Global Seafood Powerhouse
date:Jun 05, 2012
shrimp and seafood processing industry has already resulted in the development of a Good Labour Practice program, and we are also improving access to education and social protection services, said Mr Jamnarnwej.

There is always room to do better, so we are not complacent but continually work to maintain our reputation as a responsible supplier of high class seafood, he said.
8/8 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/14 04:15