Fast Food on the Liver
date:Feb 22, 2013
ting sugar on them too. Why sugar? Because it helps get them golden crispy, said Dr. Drew Ordon, who appears on the show and is the author of the book Better in 7.

Foods like fried chicken and onion rings were especially bad for the liver.

The amount of fat and saturated fats creates a condition called fatty liver, Ordon said.

He said the changes in liver enzymes are in line with the effects of hepatitis. That disease can ultimately cause liver failure.

The U.S. has 160,000 fast food restaur
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