Fast food raises risk of childhood allergies and asthma; fruit lowers risk
date:Feb 21, 2013
ad been over the preceding 12 months, including how often symptoms had been experienced and how often they had interfered with daily life and with sleep patterns. The health conditions involved in the study were eczema, asthma (defined by wheezing) and rhinoconjunctivitis (characterized by itchy and watery eyes along with a blocked or runny nose).

The parents were also asked about their children's intake of foods that have previously been linked to either increased or decreased risk of certain
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