J&G Foods evolves into a niche meat processor
date:Feb 18, 2013
on-site electricity and use the captured waste heat to produce refrigeration and thousands of gallons of hot water per day for the sanitation shift, as well as provide space heating for the administrative offices, locker rooms and break room.

Payback is expected to take just over two years. Thereafter, the annual energy savings can fund even further improvements for the business.

Piperato reflects on the evolution of his company. I believe we are somewhat unique in that we position ourselves
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