Federal Government required by law to provide meat and poultry inspection
date:Feb 17, 2013
y $10 billion and cost employees $400 million in lost wages.

It is incumbent upon the Secretary to examine the options available and develop a plan to provide inspection services, e.g., furlough non-essential agency personnel, in order to satisfy the duty imposed on him by the Federal Meat Inspection Act and Poultry Product Inspection Act, Boyle said.
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