Silicone antifoams for confectionery beverages
date:Feb 16, 2013
Dow Corning Corporation offers its XIAMETER brand silicone antifoaming agents to improve productivity in food and beverage chemistry. The silicone antifoaming agents are designed to safely and effectively minimize problems with foam under the variety of conditions encountered when processing food and beverages.

Silicone antifoams can be used as pure liquids, powders, in a combination or as emulsions, and will help to create supply across food and beverage marketslike the global market for confe
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