date:Feb 13, 2013
sachet contains a maximum of 2 g of carbohydrates and sugars. They contain over 50% fewer carbohydrates and fats than traditional spreadable products.
This offering is accompanied by a new high protein dietetic whole grain bread, also suitable for a low-calorie diet. Laboratoire PYC says that the bread is innovative in that it has a high protein content, making up 25% of the formula, and a carbohydrate content that is much lower than that of traditional bread: 10% compared with 50% on average