Kick off Summer with the Bay of Fundy Seafood
date:Jun 02, 2012
ood producers have teamed up with local chefs to prepare a seafood buffet to remember lobster, mussels, salmon, scallops and more. Seating is limited. To reserve seats, call 1-506-529-8823.
4/4 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
06/22 20:52