Big differences in quality and price for Spanish mandarins
date:Feb 05, 2013
n are the best, in terms of colour; Israeli Minneolas are highly variable in colour.

There are many new varieties being tested, according to the importer. The traders just want a good, seedless, easy peeler. One of these new varieties from Spain is called the Queen, a very juicy, coarse mandarin that peels easily and looks like a Satsuma. These mandarins are almost exclusively exported to England, a real satsuma country, where the people are willing to pay good money for it.
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