Red palm oil promoted as a natural colourant
date:Feb 04, 2013
ite vanilla pudding, or pale crisps or chips would not be popular with consumers.

Red palm oil makes it possible to combine enjoyment and health. The oil is derived from the flesh of palm fruits, whose high carotene content gives them an intensive red colour.

Our SternRed palm oil is refined by a patented physical process, which lets our cooperation partner in Malaysia produce a virgin palm oil that is free of chemical additives, continued Scheinert.

Since the process takes place at low tem
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