date:Feb 04, 2013
dy regulate the nutritional content of school breakfasts and lunches that are subsidized by the federal government, but most lunchrooms also have a la carte lines that sell other foods. Food sold through vending machines and in other ways outside the lunchroom has never before been federally regulated.
Parents and teachers work hard to instill healthy eating habits in our kids, and these efforts should be supported when kids walk through the schoolhouse door, Agriculture Secretary Tom Vilsack s