date:Feb 04, 2013
today than those polled two years ago place ahigh importance on many attributes, including the value, price,convenience, taste, freshness and quality of prepared foods.
* Opportunities exist for retailers to leverage theircustomization options to compete with restaurants; only 38% ofconsumers agree that retail prepared foods allow for morecustomization than food purchased from a restaurant.
* At least four out of five consumers who visit each retail chainmeasured for prepared foods purchase RM