Truvia Business shows progress in building sustainable field to table supply chain
date:Feb 01, 2013
lowing:

- Reduce carbon footprint by 50% in 2015 from a 2010 baseline to become carbon neutral in 2020. Truvia sweetener is the first sweetener to receive certification of its carbon footprint by the UK-based Carbon Trust.

- Ensure all processed water is returned in the same quality in which it was taken and reduce net depletion by 25% by 2020.

- Reduce waste by 50% across the supply chain in 2015 in efforts to become zero waste by 2020.

- Ensure stevia in the Truvia supply chain is not grow
6/10 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/10 19:32