date:Feb 01, 2013
the affected areas totaling 2,000 hectares, no one is sure how large the affected area is or how extensive the frost damage.
Tomato, pepper, pumpkin and zucchini crops have been affected, though it's not clear to what extent some of these crops may be able to grow through the damage incurred over the past several weeks. Most agree, however, that open field crops suffered the most damage when compared to crops grown in protected agricultural installations.
90 percent of the vegetables grown in