date:Feb 01, 2013
ic deep-fried foods.
The first study of its kind To the best of our knowledge, this is the first study to look at the association between intake of deep-fried food and risk of prostate cancer, Stanford said. However, deep-fried foods have previously been linked to cancers of the breast, lung, pancreas, head and neck, and esophagus.
Because deep-fried foods are primarily eaten outside the home, it is possible that the link between these foods and prostate cancer risk may be a sign of high consu