Recovery on foodservice
date:Jan 31, 2013
they purchase RMS at least once a week.

More consumers today than those polled two years ago place a high importance on many attributes, including the value, price, convenience, taste, freshness and quality of prepared foods.

Opportunities exist for retailers to leverage their customization options to compete with restaurants; only 38% of consumers agree that retail prepared foods allow for more customization than food purchased from a restaurant.

At least four out of five consumers who visi
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