date:Jan 28, 2013
The Australian and New Zealand fresh produce industries have been watching with interest the debate around the U.S. Food and Drug Administration's (FDA) much-anticipated proposed rules on produce safety and preventive controls under the Food Safety Modernization Act (FSMA), to see what ― if any― impact this will have on exporters to the USA.
Speaking from the Center for Produce Safety at the University of California - Davis in the U.S, where he is currently attending critical meetings on food