date:Jan 25, 2013
used single-column formats that listed the contents of the product as a single, large serving.
The study team also tested whether changes in formatting, such as enlarging the font size for the declaration of Calories, removing the information on the number of calories from fat, or changing the wording for the serving size declaration, would be helpful to consumers in determining the calories and other nutrient information for a single serving and for the entire package.
Study investigators de