date:Jan 23, 2013
cts may feature the establishment number EST. 4831 or P-4831 inside the USDA mark of inspection.
They were produced on various dates through 16 January and distributed to retail establishments and restaurants in California.
The problem was identified by the FSIS during a food safety assessment. Although MSG is a sub-ingredient in the spice blend used to make the product, it was not listed on the label.
FSIS and BEF Foods have not received any reports of illnesses linked to the consumption of