date:Jan 23, 2013
d chief executive officer. This demonstrates that our strategies designed to strengthen our margins, reinvest in our restaurants, and focus on differentiated food and service initiatives are working, as we continue to track to our goal of doubling e.p.s.
Comparable restaurant sales at Chilis company-owned locations increased 1% in the second quarter, while sales rose 0.6% at Maggianos during the quarter.
In a Jan. 22 conference call with analysts, Mr. Roberts elaborated on some of the reasons