date:Jan 21, 2013
mber ST. 6266 or st. P-6266 inside the USDA mark of inspection, as well as an identifying case code of 110622. The products were produced on Dec. 6, 2012, and distributed to foodservice and institutional customers, as well as an industrial customer in the distribution areas noted above.
The problem was discovered by the company through microbiological testing and the products are being recalled due to concerns of cross-contamination. FSIS and the company have not received reports of illnesses