Bar Harbor Seafood’s expansion includes freezers, docks, lobster float tanks
date:Jan 18, 2013
Hazell, founder and president. Coupled with H. J. High Constructions expertise in food distribution and cold storage facilities, we were able to create a first-class facility.

The new addition features a 0 freezer, new 40 cold dock, vestibule, receiving office and two state-of-the-art, live lobster float tanks in a separate holding room, which are said to be two of the largest in Florida. The project also includes four new dock pits/levelers with insulated doors. Sitework includes 41 parking s
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