date:Jan 16, 2013
he existing bottling line, the new line will have a capacity of 1200 bottles a minute and will be dedicated for Coopers traditional products, including Pale Ale, Sparkling Ale, Mild Ale and Stout, which make up more than 70% of production.
The existing bottling line will then be used for the other beers produced at Coopers, including the lager range incorporating Sapporo and Carlsberg, and other packaging formats.
Coopers Managing Director, Dr Tim Cooper, said local council approval to expand