date:Jan 07, 2013
garded as more working-class eateries in the United States, in China, they have a higher status as sit-down, special-occasion restaurants and attract a wider range of income levels.
Food and hospitality play a larger role in Chinese culture than they do in America.
Even ordinary business lunches are conducted over lavish spreads meant to convey the generosity and good wishes of the host.
Among the companies that are paying attention in the hopes of expanding its presence in China is the J.M.