F.C.C. revisions proposed for steviol glycosides, caffeine
date:Jan 06, 2013
Revisions for steviol glycosides, caffeine, krill oil, gold and silver were proposed Jan. 2 to the Food Chemicals Codex, an internationally recognized compendium of food ingredient quality standards published by the Rockville-based U.S. Pharmacopeial Convention (U.S.P.).

A monograph proposal for steviol glycosides provides a more simplified approach for separating and measuring all nine glycosides found in the stevia leaf. The U.S.P. has a monograph for one glycoside, Rebaudioside A, which is u
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