Dairy-derived flavors: A little goes a long way
date:Jan 06, 2013
, while certain cream flavors can lend mouthfeel to products that are reduced-fat.

Joanne Ferrara, senior director-research and development, Spicetec Flavors Seasonings, Omaha, said, We produce a line of authentic-tasting dairy and cheese flavors for a variety of applications. These flavors can be used in applications on their own merit, or be incorporated into seasoning blends for additional versatility.

We always keep sodium content in mind. We offer an extensive line of customized low-so
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