date:Jan 05, 2013
According to a Packaged Facts report, the gluten-free sector has exploded within the past few years to reach $4.2 billion in 2012. An August 2012 consumer survey revealed 18% of adults said they are buying or consuming gluten-free labeled foods, up from 15% in 2010, with a compound annual growth rate of 28% between 2008 and 2012.