date:Dec 28, 2012
of locally landed seafood back to the attention of French consumers.
As with other responsible fishing and quality labels, Pavillon France has already been mistaken as a measure of sustainability, but other than wider education programs for consumers, who in general are not interested, there is no current solution to the confusion.
However, the last word goes to Chris Leftwich, chief inspector of the Fishermongers Company in London, who told delegates at a separate event that There is only