Seafood featuring on UK holiday menus
date:Dec 28, 2012
Brasserie s Christmas Day and New Years Eve menus both feature a choice of fresh half of lobster and scallops Thermidor with over-roasted vine cherry tomatoes. The restaurant chain also offered a three-course menu for Boxing Day that includes the option of baked supreme of salmon for GBP 25 (USD 46).

Italian chain Prezzo Restaurants three-course Festive Menu for Christmas includes several seafood options, such as king prawns and calamari for starters and spaghetti with king prawns for an entre.
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