ADFCA Closes Down Bakery in Abu Dhabi
date:Dec 27, 2012
ring of primary food stuff, lack of proper store room and preservation of cheese products and other foods in levels of temperature that may lead to contamination.

The overall situation at the bakery was pretty bad due to poor maintenance of the floors, walls, electrical wires and sewage pipes, besides proliferation of insects and fleas. Waste disposal system was in poor condition. Containers used for food preparation were in a shambles.
2/2 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/19 03:39