date:Dec 27, 2012
2012 flew by like a flash. Here are the top 10 stories for the U.S. seafood industry for the past year. Hope you had a good year and that the next ones even better.
10. Hungry: Some good news to kick things off, courtesy of Technomic, which in April reported that 2011 chain restaurant sales grew by an average of 2.5 percent. Seafood spots fared well, like Joes Crab Shack, which grew its sales by 12.1 percent. Since at least two-thirds of all seafood consumed in the United States is at restauran