Fried, baked foods may boost risk of lymphatic cancers
date:Dec 25, 2012
Cohort Study on diet andcancer. During a 16.3 years of follow-up, 1,233 microscopically confirmed incident cases of lymphaticcancers were identified and used in the study.

The association between acrylamide intake and the risk of multiple myeloma was found particularlyhigher among never-smoking men, that is, men with 10 ug per day of acrylamide per day was associatedwith a 98 percent increased risk for multiple myeloma.

But somehow no association was observed for women.

The researchers concl
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