date:Dec 24, 2012
Before beer is pourable, making it can be dangerous. Breweries are typically loud facilities with fast-moving manufacturing lines, pressurized tanks, wet floors, hot pipes, and high shelves stocked with materials. Those can combine into a recipe for workplace injuries.
There are multitudes of hazards, said Scott Meyer of the Vt. Labor Dept., describing many breweries. In a situation like this, when [employees] walk through the door and there's risk as soon as they open up the door, mitigating