date:Dec 24, 2012
etail stores in Michigan.
The problem was discovered by FSIS inspection personnel during a routine label review. The FSIS inspector saw that nonfat milk was listed as an ingredient in the mix used to make the dough for this product, but it was not listed on the final product label.
The ingredient supplier had changed its spice mix components in the time since Stehouwer's Frozen Foods had created labels for the Pigs in the Blanket products.
FSIS and the company have not received reports of ad