date:Dec 21, 2012
x is now featuring classic coq au vin ($14.95) Friday and Saturday nights beginning at 5 p.m. On the same days, the restaurant is bringing back its popular Honey Boo Chicken ($11.95), half a chicken roasted, grilled and glazed with a honey-barbecue sauce. It's available all day....
Speaking of Bantam Biddy, three of us lunched there last week on a $6 special of country fried steak with mashed potatoes. I ordered a side of roasted Brussels sprouts. Super bargain....
And speaking of fried, Wayn