date:Dec 20, 2012
Bell Flavors Fragrances manufacturing facility and corporate headquarters in Northbrook recently achieved Safe Quality Food (SQF) 2000 Level 3 recertification, the highest level of certification possible within the SQF Program. Bells Brossard plant near Montreal achieved the same distinction in June 2012.
The SQF certification program is a leading, global food-safety and quality certification program and management system designed to meet the needs of buyers and suppliers worldwide. The presti